Wok Cooking Made Easy
Nongkran Daks & Alexandra Greeley & Rohani Jelan & Chef Tummanoon Punchun & Daniel Reid & Devagi Sanmugam & Cecilia Au-YangWok cooking is a simple, quick, nutritionally balanced way toward consistently great tasting food. Wok Cooking Made Easy is a terrific guide to spontaneous improvisation and creative innovation in your cooking, and leaves plenty of leeway for substituting ingredients and easily preparing a tasty, nutritional meal in a single dish.
カテゴリー:
出版社:
Tuttle Publishing
言語:
english
ISBN 10:
1462904998
ISBN 13:
9781462904990
ファイル:
MOBI , 3.39 MB
IPFS:
,
english0